Features:
1. Special baker's yeast strain;
2. Patented process, up to 85% purity;
3. Special yeast fermentation, natural, healthy and safe.
Applications:
1. Used in a variety of foods as raw materials, such as: meat, dairy products, biscuits, drinks, fruit
juices etc.
2. Used as health food raw materials or pharmaceutical raw materials to enhance immunity;
3. Used as the production raw material of nucleotide.
Product Specification:
Item Specification
Appearance Light yellow to brown yellow, powder
Moisture,% ≤8.0
Nucleic acid, % ≥80.0
Pb, mg/kg ≤2.0
As, mg/kg ≤2.0
Total plate count, cfu/g ≤10,000
Coliform, MPN/g ≤0.3
Salmonella Not Detected / 25g
All of the above products:
1-Packaging Specification: 5kg*2/carton, inner packaging is aluminum foil bag.
2-Shelf life: 24 months; keep in dry and cool place.